The Bio Moranfayt farm has been offering a variety of hand-made products since 1975. Four decades of know-how is what drives things.
La ferme Bio Moranfayt

About
Languages
FR
Come and taste homemade cheeses made from cow’s milk (Pie Rouge, Normande, mixed Blanc Bleu Belge and Pie Noire) which is rich in Omega 3 and Omega 6, Bio de Wallonie cheese (Nature and Progrès), white cheese (whole milk and skimmed milk), fresh brie, St Pauli type cheese (raw-milk-based semi-hard cheese) , Le Moranfayt with various tastes (Saint-Paulin type natural cheese with pepper, herbs, paprika and carrot). You’ll be sure to find something you like!
General Information
Contact Information